I love fall produce shopping. The glorious riot of vegetable colors is a feast for the eyes. And bold colors in vegetables equates to nutrient-packed super-foods. But pragmatically speaking, what do you do with those funny-looking fall squashes? Here are quick, delicious vegetarian recipes that capitalize on winter squash harvest goodness. Even picky eaters will love them! Perfect for harvest dinners and Thanksgiving meals. Recipes included. Easy Vegetarian Super-Food Recipes Using Winter Squash
